Toasted Mate & Black Tea, Cocoa, Natural Hazelnut& Chocolate Flavors, Cocoa Nibs, Chicory, Chocolate Chips, Blue Cornflowers & Marigold
 
Caffeine 
Steep 1 tsp tea in one cup water at 212° for 3-4 minutes.
2 oz bag loose leaf tea
Makes approximately 20-25 cups